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Before you jump to THE best chicken curry recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Consuming Superfoods?.
What you eat, is who you are. If you think about it, this makes sense. As an example, amino acids absorbed as a result of eating meat can be utilized by your body in repairing muscle tissue. So be aware with the meals you devour as it can really make a difference. Knowledge of how our diet effects our fitness and also the nourishment we need has led to more folks eating superfoods. But what precisely are superfoods? We can really say that various foods add to our vitality and others do not. Putting on fat is only one of the problems with consuming the incorrect foodstuff and, vs this, a good food can provide you health along with keeping you healthy. Superfoods, as youll have guessed, come under high-quality foods.
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Superfoods are positively worth ingesting as they give you plenty of vitamins and minerals and health boosting vitamins that you could be otherwise not consume through your usual diet.
We hope you got insight from reading it, now lets go back to the best chicken curry recipe. You can have the best chicken curry using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook THE best chicken curry:
- You need 50 grams of fresh minced ginger.
- Use 5 clove of minced garlic.
- Use 100 grams of butter.
- Use 4 each of cloves.
- Use 1 each of cinnamon stick.
- You need 1 of dry red chilly.
- Use 1 tbsp of turmeric powder.
- You need 1 tsp of salt.
- You need 2 tbsp of coriander powder.
- Provide 1 tbsp of red chilly powder.
- Use 3 tbsp of tomato puree.
- You need 1/4 bunch of fresh coriander.
- You need 1 each of fresh green chopped chilly.
- Prepare 1/2 large of fresh chicken on the bone washed and cleaned.
- Prepare 4 medium of chopped onions.
- Prepare 6 cup of water.
- Get 1 tbsp of garam masala.
Steps to make THE best chicken curry:
- heat a large pot add butter and wait for it to heat. add cinnamon stick and red dry chilly and cloves..
- add chopped onions and cook until golden brown.
- add minced garlic and ginger and stir for 2 minutes.
- add green chilly and salt (to taste) turmeric powder, coriander powder, and red chilly powder and garam masala and stir for 3 minutes.
- add tomato puree and 1cup of water. mix well and put lid on. let mixture cook for 5 minutes on medium to high heat..
- take lid off and stir taste the mixture for salt. add chicken and add 4-5 cups of water. stir thoroughly. add fresh coriander.
- cook until chicken well cooked with lid partly on. on medium heat.
- serve with plain rice or naan bread.
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