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We hope you got insight from reading it, now lets go back to curry patta namakpare recipe. To make curry patta namakpare you need 8 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Curry Patta namakpare:
- Take 2 cup of maida.
- Use 2 tbs of suji.
- Prepare 3 tbs of chopped curry patta.
- Prepare 1 tsp of ajwain.
- Use to taste of salt.
- Provide 3 TBS of hot OIL FOR MOYAN.
- Provide as needed of oil for frying.
- You need To taste of chaat masala.
Steps to make Curry Patta namakpare:
- Take a big bowl add MAIDA, SALT,ajwain, suji and CURRY PATTA, mix it well..
- Now add hot OIL and mix with spoon..
- Make a DOUGH with WATER..
- Rest it for about 30 Minute..
- After 30 minute take DOUGH and spread some OIL and make balls..
- Roll each balls and prick it well..
- Cut into namakpare shape..
- Now heat OIL in a kadai..
- When OIL heated reduce the flame to medium and fry namakpare..
- When namakpare FRIED take out from OIL and sprinkle some CHAAT MASALA over it..
- Namakpare is ready to serve..
- Cool down completely and store it an airtight container..
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