Easiest Way to Prepare Perfect Shrimps coconut curry

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We hope you got insight from reading it, now lets go back to shrimps coconut curry recipe. You can cook shrimps coconut curry using 17 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Shrimps coconut curry:

1. Prepare 12 of Shrimps.
2. Provide half of Red onion.
3. Use 1 of Lime.
4. You need of Ginger.
5. Prepare 2 cloves of Garlic.
6. Take of Cilantro.
7. Take of Mint.
8. You need 1 of Green chili.
9. You need of Honey.
10. Prepare of Olive oil.
11. Use 1 of Zucchini.
12. You need 1 of Red pepper.
13. Prepare 1 of Pineaple.
14. You need 1 of Tomato.
15. Prepare of Coconut Milk.
16. Get of Basmati rice.
17. Get of Tumeric Cumin paprika , and.

Instructions to make Shrimps coconut curry:

1. Prepare the marinade for your shrimps: chop the chili, cilantro, and onion, and grated the zest of the lime, the garlic cloves and the ginger. Add half the juice of your lime, 2 tablespoons of honey and a bit of olive oil..
2. Cook your rice in salted and boiling water (you can flavor the water with bay leaves, cardamon, and cilantro grains)..
3. In a hot pan, cook your sliced zucchini and red pepper. Once the veggies are cooked, add the shrimps..
4. When the shrimps become slightly pink add the coconut milk.Flavor with your spices. Then add the sliced and deseeded tomato and your pineapple..
5. Dress your curry with a bit of chopped chili and mint oil (chopped mint with olive oil)..

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