Recipe of Favorite Singapore meat curry

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Singapore meat curry

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We hope you got benefit from reading it, now lets go back to singapore meat curry recipe. To cook singapore meat curry you only need 20 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Singapore meat curry:

  1. Use of curry.
  2. Prepare 900 grams of meat(chicken).
  3. Use 8 tbsp of singaporean curry powder.
  4. Get 4 tbsp of tomato puree.
  5. Prepare of paste.
  6. Prepare 6 clove of garlic.
  7. Get 3 slice of ginger.
  8. Prepare 1 tbsp of chili flakes.
  9. Prepare 1/4 of onion.
  10. Use 1/2 cup of water.
  11. Take 5 of dried kafferlime leaves.
  12. Provide of Frying.
  13. Prepare 2 stick of cinnamon.
  14. Prepare 2 clove of garlic.
  15. Take 1/2 of red onion.
  16. You need 3 of cardemon.
  17. Provide 2 tbsp of cocunut oil.
  18. Prepare of Optional.
  19. Prepare 500 grams of Veggies (paksoi, beans, broccoli, etc).
  20. Provide 1 can of coconut milk.

Steps to make Singapore meat curry:

  1. Grind the paste ingredients to a paste.
  2. Mix it with the sliced meat.
  3. Mix the curry powder with some water and tomato puree to get a paste.
  4. Heat the oil and the frying ingredients.
  5. When fragrant open a window and add the meat.
  6. Stir fry the meat a little and add as much water to drown the meat.
  7. Bring to boil, sit on a chair in the kitchen and close your eyes enjoying the smells.
  8. Simmer until the meat is half cooked and add all the veggies you like and the curry paste.
  9. When the gravy is thick and fragrant add 3tbsp tomato puree and continue cooking until the meat is tender..
  10. Add some coconut milk and cook for some more minutes.
  11. Serve it with white rice and a smile.

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