Simple Way to Make Homemade Chicken Lababza Curry

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Chicken Lababza Curry

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We hope you got benefit from reading it, now lets go back to chicken lababza curry recipe. To make chicken lababza curry you only need 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Lababza Curry:

  1. Provide 1 kg of Chicken.
  2. Take 2 pcs of Onions.
  3. Provide 3 pcs of Tomato.
  4. Get 2 tsp of ginger garlic paste.
  5. Use 1 tsp of Garam Masala.
  6. Use 1 tsp of turmeric powder.
  7. Take 1 tsp of red chilli powder.
  8. Take 1 tsp of coriander powder.
  9. Get 1 tsp of cumin powder.
  10. Provide 1 tsp of cumin seeds.
  11. Prepare 1 tsp of chicken masala.
  12. Use leaves of coriander.
  13. Get Half of TSP lemon juice.
  14. Take of Salt.
  15. Get 100 ml of Mustered oil.

Instructions to make Chicken Lababza Curry:

  1. Wash the chicken and marenate with ginger garlic paste, salt, lemon juice.. and leave for 30 min.
  2. Add some oil in pan and heat.. add cumin seed and then add onions and fry till golden brown.. add ginger garlic paste and sotte for 2 min.. now add tomatoes and salt.. when the tomatoes will be softened add masala powders (turmeric, red chilli, cumin, coriander).. when the masalas started to leave oil add chicken and fry it for 10 minutes.. when the chicken has been light softer then add chicken masala and cover up the lid of the pan in medium to low hit for 10 to 15 minutes...
  3. When the chicken almost cooked and started to leave water from itself add some coriander leaves and garnish with onions and coriander leaves.
  4. Server it hot with rotis or rice.. #Eiduladha.

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