Recipe of Quick Curry for all gravy dishes

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Curry for all gravy dishes

Before you jump to Curry for all gravy dishes recipe, you may want to read this short interesting healthy tips about Keeping Track of What exactly You Take in: How to Do It Correctly.

When you begin a diet one of the most often heard pieces of advice is to keep a food journal in which you write down every thing you eat during the day. Keeping a food record helps you determine the foods you are eating as well as the foods you arent eating. For example, once you keep a food record for a few days you may notice that even if you eat lots of fruit, you almost never eat any vegetables. When you write everything down youll be able to see which parts of your diet must change as well as have a lot easier time figuring out what kind and how long of a workout you need to do to shrink your waist line and burn the most calories.

You need to be very particular when you write down the things that you are eating. It just isnt enough to only jot down "salad" on a list. Write down all the ingredients in the salad as well as the type of dressing you used. You also need to include the quantities of the foods you consume. Cereal seriously isnt as beneficial an entry as one cup Honey Nut Cheerios. It is very important to understand that the bigger your helpings, the more calories you will be eating so you need to know just how much of every thing you actually eat so that you can figure out how many calories you will need to work off.

Record your spirits when you eat. This helps to show you whether or not you turn to food as a reaction to emotional issues. It will also identify the foodstuffs you select when you are in certain moods. There are lots of people who seek junk food when they feel angry or depressed and are equally likely to select healthy things when they feel happy and content. Paying attention to what you reach for if you find yourself upset can help you stock similar but healthier items in your house for when you need a snackyou could also begin talking to someone to figure out why you cure moods with food (if that is something that you actually do).

We hope you got benefit from reading it, now lets go back to curry for all gravy dishes recipe. You can cook curry for all gravy dishes using 23 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Curry for all gravy dishes:

  1. You need 4 cloves of garlic.
  2. Prepare 1 of big piece of ginger diced.
  3. You need 3 of green chili half cut.
  4. Take 2 of big onion red.
  5. You need 4 of tomatoes.
  6. Get 1 of cardamom.
  7. Provide 3 cloves of or laung.
  8. You need 1 teaspoon of fennel seeds.
  9. Take 2 of red hot pepper.
  10. Prepare 5-6 of cashew soaked for 1 hour.
  11. You need 1 tablespoon of salt.
  12. Prepare 1 tablespoon of red chilli powder.
  13. Provide 1 of and half tablespoon turmeric.
  14. Use 1/2 tablespoon of black pepper powder.
  15. You need 1 tablespoon of cumin seeds.
  16. You need 2 tablespoon of cumin powder.
  17. Get 2 tablespoon of kitchen king.
  18. Provide 1 tablespoon of coriander powder.
  19. Prepare Half of tablespoon red deggie mirch.
  20. Take 1 tablespoon of curry or Maggie masala.
  21. Take of Butter or oil.
  22. Prepare of Some water to blend.
  23. Prepare of Curry leaves 3 crushed.

Instructions to make Curry for all gravy dishes:

  1. Put some oil or butter in pan and roast ginger+garlic+cumin seeds+cashews+cardamom+cloves+red hot pepper+fennel seeds.
  2. Roast for atleast 3 to 4 minute at low flame.
  3. Now add diced onion and roast until brown green chilli with tomato too separately.
  4. Add some butter or oil again in pan and add blended onion mixture.
  5. Now add all the spices and mix.
  6. Now add blended tomatoes and now stir it for atleast 15 minute.
  7. This is only curry or gravy you can preserve it and make any gravy veggie.
  8. Now blend it and blend.

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